Barolo
Vigna d’la Roul

TECHNICAL DATA

Designation: Barolo D.O.C.G.
Area of origin: Loc. Manzoni Soprani, Bricco San Pietro, Vigna d’la Roul, Monforte d’Alba (CN)
First year of production: 1974
Type of agriculture: sustainable, aimed at reducing fungicides
System type: Guyot 4000 plants per hectare
Type of grapes: 100% Nebbiolo for Barolo
Vinification: selection of grapes, fermentation at controlled temperature for about 21 days in contact with the skins
Alcohol content: 14,5%
Aging: the wine is aged in wood and then in cement. After bottling, further refining in bottle prior to market release.
Expected storage lifetime: over 30 years
Bottle sizes: 0,75 L / 1,5 L

AWARDS

2015
Vinous 93
James Suckling 94
Wein Plus 92

2014
James Suckling 93
Wine Spectator 92
Gold The Wine Hunter
I Vini di Veronelli ***Oro
I Migliori Vini Italiani 92
Guida Bibenda 5 grappoli